If a banana is green or brown effect nutrition?
"Research conducted at the University of Innsbruck in Austria suggests that as fruits fully ripen, almost to the point of spoilage, their antioxidant levels actually increase."-From World's Healthiest Foods website, http://www.whfoods.com/genpage.php?tname=foodspice&dbid=7
If a banana is green or brown effect nutrition?
ReplyDelete"Research conducted at the University of Innsbruck in Austria suggests that as fruits fully ripen, almost to the point of spoilage, their antioxidant levels actually increase."
ReplyDelete-From World's Healthiest Foods website, http://www.whfoods.com/genpage.php?tname=foodspice&dbid=7